Showing posts with label turkey. Show all posts
Showing posts with label turkey. Show all posts

Tuesday, December 28, 2010

Fruity Turkey Salad

I bet you have all the ingredients. Tastes so good. Chop up some celery, apples or grapes, walnuts and leftover turkey. Add a couple of tablespoons of mayonnaise and some salt, pepper and Itailian seasoning. It is the seasoning that makes this addictive. I think it is the combination of poultry and thyme. Much tastier than that powdery old poultry seasoning. Make a sandwich or just eat with some crackers. Or add toasted pita bread like they do at First Watch cafe here in Tampa with their Fruity Chicken Salad. Enjoy.

Saturday, December 18, 2010

Rollo Specials - Rollo Pretzel Turtle Candies

Jaime and "Rollo", Christmas Eve 2009

I wish I had a picture. I went to a great cookie baking party and to my daughter's Christmas party and both times, I did not have my camera. Anyway, my new favorite Christmas candy for several reasons. 1) Easy to make 2) Turtles are my favorite candy 3) Aaron's nickname from Jr. High was Rollo. He doesn't really like to be called that anymore, but he tolerates being honored with these little Rollo candies.

To assemble the candies, place little mini pretzel twists on a baking sheet. Top each with a chocolate/caramel rollo candy. Top that with a pecan half. Bake in the oven at 250 degrees for a few minutes. (Just soften candy. Do not melt completely.) YMMM!

Monday, November 22, 2010

Twin Babies

Picture is from last Christmas 2009.

Two 15 lb. turkeys. Tom and Jerry. One in the fridge and one in a sink of cold water. I am taking each of them out for a soak every now and then, hoping they thaw completely by Thanksgiving. One will be roasted in the oven, topped with bacon for my husband, and carved before the guests arrive. One will be roasted in the portable roaster. My brother is also bringing turkey (cajun fried turkey) and dressing (cajun dressing) and I look forward to trying it, but I want leftovers and lots of white meat for 18 - 20 people. With Winn Dixie's value card, each turkey was only $10 and change. I was only going to buy an extra frozen breast but just a little one cost almost as much as the whole turkey.

The most simple meal is planned. Lots of turkey and gravy, mashed potatoes, mashed sweet potatoes topped with a layer of fat, toasty marshmallows, green bean casserole, rolls, cranberry sauce, homemade herb dressing and Mrs. Smith's pumpkin and apple pies.

Nothing fancy. Everything easy. But it will taste good and be shared with friends and family. YMMMM! Happy Thanksgiving. Got to go put the turkey baby back in the fridge.
Edited to add: My neighbor pointed out that I have 3 days to thaw the turkeys, not 2 like I thought. So no more cold water baths are necessary.