Monday, January 2, 2012

New Year's Eve


Happy New Year with a little steak and a big baked potato. Merlot with dinner. Sparkling wine at midnight.
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2 comments:

  1. stephen HayesJanuary 2, 2012 at 9:39 AM

    Such a cozy place to eat and chat. Happy New Year.

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  2. RuthJanuary 4, 2012 at 5:50 PM

    YUMMY! A candle welcomed in the New Year. Starting off with romance is the way to do it!

    Happy New Year to you and your sweet family.

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